Do you have a craving for something sweet and crunchy? Look no further than this delicious recipe for waffle perfection. Here we will reveal the secret formula for creating waffles that are crispy on the outside and soft on the inside.
To make these delicious waffles, you will need:
In a mixing bowl, combine the flour, sugar, salt and baking powder. Mix until well combined. In a separate bowl, whisk together the milk, egg, oil and vanilla extract. Slowly pour the wet mixture into the dry mixture while stirring until well combined. Let the batter rest for around 5 minutes.
Preheat your waffle iron. Once heated, use a ladle to pour the batter onto the iron. Close the lid and cook for about 3-4 minutes, or until the waffle is golden and crispy. Open the waffle iron and carefully remove the waffle with a pair of tongs or a spatula. Repeat the process until all the batter is used up.
Place the waffles on a plate and serve them warm. You can add whipped cream, strawberries or your favorite syrup for an extra treat.
These waffles are sure to impress anyone who tries them. Perfect for a weekend breakfast or a special occasion, this recipe is easy to follow and will yield delicious results. So grab your favorite waffle iron and start cooking!
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