Oh my goodness, have I got a fantastic recipe for you today! I stumbled upon this gem while browsing online, and I just had to try it out. It's a delicious Lemak Cili Api Daging Rebung recipe from one Nennie Khuzaifah! And let me tell you, it did not disappoint.
Check out this beautiful image of the finished dish!
Here's what you'll need for this recipe:
500g of beef
1 jar of bamboo shoots
2 cans of coconut milk
2 stalks of lemongrass
10 dried chillies, soaked in hot water
5 fresh chillies
6 cloves of garlic
1 inch of ginger
1 tsp of salt
1/2 tsp of turmeric powder
1/2 tsp of sugar
Clean and chop the beef into bite-sized pieces
Peel and slice the onion, garlic, and ginger
In a blender, blend together the soaked and fresh chillies into a paste
Heat up a large pot and add in the sliced onions, garlic, and ginger. Saute until fragrant
Add in the chilli paste and stir for a minute
Add in the beef and stir until it's browned on all sides
Add in the bamboo shoots, coconut milk, lemongrass, salt, turmeric powder, and sugar
Bring to a boil, then reduce the heat and let simmer for 30 minutes or until the beef is tender
Serve hot with steamed rice!
Trust me, you won't regret trying out this delicious recipe. The lemak and spiciness from the cili api make for the perfect flavor combination. Give it a try and let me know what you think!
Resepi Masak Lemak Cili Api Udang Dengan Rebung
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