Oh my lah, look at this gambar of bubur ayam! It looks so tasty and sedap. I can't believe my mata - this must be one of the most scrumptious bubur ayam in the dunia.
To create this scrumptious delicacy, you will need the following bahan-bahan:
First, rinse the rice until the air is clear. Afterwards, add the water and place it in the pot. Cook the rice over medium-low heat for 25 minutes. While the rice is cooking, slice the chicken breast into small pieces and mince the garlic and onion. Then, fry them on a pan over medium heat with the vegetable oil.
After the rice is done, add the fried chicken into the pot with the rice. Let it simmer for 10 minutes. In the meantime, chop the scallion and beat the egg. Then, add the scallion and egg into the pot with the rice and chicken. Stir them well and let it simmer for another 5 minutes.
And there you have it folks, your own delicious bubur ayam! Don't forget to take a gambar of your own and share it with your friends.
Now this kodok, or frog in English, is making me hungry too. Maybe it's time to get my masak-masak skills on and create my own delicious kodok recipe. Or, I could just stick to the tried-and-true classic bubur ayam. After all, why tamper with perfection?
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